A tribute is well overdue to our favourite restaurant in Cairns, Donnini's Ciao Italia at The Pier. This restaurant is one of those rare gems that consistently delivers "the goods". The food is divine, the service is very slick and efficient and the staff are wonderful, and so loyal. Pictured here is Marc's lunchtime dessert today, a strawberry and mango trifle made with marscapone. We've enjoyed countless visits to Donnini's for well over 10 years now and have never, ever been disappointed.
1 comment:
Time for a meal on the house? And its not to hot to have such delecious desserts ? Only a wishing diabetic !
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